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FAQs: This is where you can find answer s to the most commonly asked questions regarding General Information, Online Training Help,
Registration Help, and Technical Help.
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Brazil: Learn m ore about CfPA's office in Sao Paulo, which provides technical training to the South American marketplace.
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Accreditations: All of CfPA's technical training courses carry specific accreditations and participants are awarded CEUs. This page will help you learn more about our accredited training.
- CEU: The Continuing Education Unit (CEU) is a uniform unit of measurement to record participation in non-credit academic, professional and vocational programs. Learn more about the CEU on this page.
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Clinical/Non-Clinical: This page has a listing of CfPA's clinical/non-clinical training courses you can browse.
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Food Technology: Here you can browse food technology training courses from among topics such as: ingredients used in food technology (gums and hydrocolloids), the FDA definition of dietary supplements, and technologies and processes used in food technology.
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Testimonials: Read customer testimonials regarding CfPA's technical training courses on this page.
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Topic Suggestion: Do you have a great topic you'd like to see CfPA create a course for? Go here to submit your topic suggestion read by CfPA's course development department.
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